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Made From Scratch

@madefromscratch

Real notes on making things from scratch: recipes that worked, bakes that flopped, and projects built one late night at a time. I write down the process, the mistakes, and what I'd do differently. Practical, honest, and a little messy.

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2026Writing since

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November 4, 2026Food & Cooking 0 views

My First Sourdough Was a Brick

I kept a starter alive for two weeks, feeding it every day like a very needy pet. On day fifteen I decided it was ready. The dough looked fine. It rose a little, or I convinced myself it did. I baked it, waited the full 45 minutes without o

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